Masis

MASIS is an Iranian food brand specializing in processed meat and complementary food products, with operations dating to 1385 SH (2006/07). The brand initially focused on sausages, cold cuts, ham and hot dogs and has since expanded its portfolio into additional food categories. MASIS products are manufactured by Arses Partak Pars.

Processed meat remains at the core of the MASIS portfolio. The range includes sausages, cold cuts, ham, bacon, steaks and other processed meat products, offered in different formulations for household and professional use. The brand has also expanded into family and foodservice sauces, pizza cheese, and ready and semi-prepared foods.

MASIS's principal verified production site is located in Abbasabad Industrial Town in Tehran Province. The company reports operating several specialized production units and distributing its products through a nationwide sales and distribution structure.

The company has historically reported quality and food-safety systems including ISO 9001, ISO 22000 and HACCP. Since the versions currently listed on the official website are older standards and current certificate details were not independently available, their present certification status should be reconfirmed before being treated as active certifications.

From Foodex Iran's perspective, MASIS's specialization in processed meat provides the brand with a clear core identity. Maintaining consistent quality and food-safety performance as the portfolio expands will remain central to preserving consumer trust.