About Pakban
Pakban is an Iranian dairy brand whose commercial production began in 1996–97. The brand was developed around milk and dairy processing and gradually expanded its portfolio across major categories including milk, yogurt, cheese, cream, butter, doogh and kashk.
Pakban's current range also includes UHT and ESL milk, flavoured milk, probiotic products and dairy powders and ingredients. This gives the brand a presence not only in everyday consumer dairy but also in selected professional and industrial applications.
In 2021–22, Pakban became part of the Golrang business ecosystem and today operates within Hotro Group. Product development, brand renewal and further expansion into regional export markets have formed part of its more recent development.
The combination of several decades of dairy experience with continued product development and the infrastructure of a major Iranian food group forms an important part of Pakban's identity. Within Foodex Iran, this places Pakban among the country's established dairy brands that continue to evolve with the market.
