About Tak Makaron
Tak Makaron is an Iranian food brand specializing in pasta, macaroni and grain-based products. Its documented commercial and corporate history dates back to 1994.
The company was established through a partnership of several industrial groups with the objective of developing modern industrial pasta production in Iran. During its early development, Tak Makaron adopted continuous and highly automated production systems that contributed to the modernization of large-scale pasta manufacturing in the country.
The company's principal manufacturing complex is located in Alborz Province along the Karaj–Qazvin corridor, with its head office based in Tehran.
Over time, Tak Makaron expanded both its production capacity and product portfolio. In addition to spaghetti, shaped pasta and lasagna, its activities extend to selected flour-based products, baking mixes, breakfast cereals, snacks and other grain-based foods.
The group's wider supply chain also includes related operations in flour and semolina production as well as distribution and logistics.
Tak Makaron has a long documented history of international exports. Recent trade data continues to show direct export activity, while the company has also received national recognition for export performance during different periods of its history.
Tak Makaron remains active in both the Iranian market and international food trade.
